In Saikai City, Nagasaki, enjoy a hands-on experience making local pressed sushi (oshizushi) rooted in the history of the “Sugar Road.” Using vinegar and sugar, you will create and taste a gently sweet regional sushi that you finish with your own hands.
・Experience the home-style pressed sushi culture passed down in the Nagasaki–Saikai region. ・Enjoy Nagasaki’s signature lightly sweet seasoning made with vinegar and sugar. ・Make pressed sushi by packing prepared ingredients into a traditional wooden mold. ・Enjoy the pressed sushi you made on the spot. ・Beginner-friendly! Easy for anyone to join, from children to adults.
Surrounded by the sea, Saikai City in Nagasaki developed pressed sushi from traditional methods of preserving fish. The culture of sugar introduced through international trade—known as the “Sugar Road”—has shaped its distinctive flavor.In this experience, you will learn about the region’s unique background while making traditional pressed sushi using a wooden mold. Through cooking, this approximately 60-minute program offers a chance to experience Nagasaki’s history, trade heritage, and everyday life.
If the tour is cancelled due to circumstances beyond our control, we will refund the full participation fee.
-Our staff will be waiting for you at the meeting point.
-Temperatures vary depending on the season. To ensure your comfort, we recommend wearing warm clothing in winter and clothing that can withstand the heat in summer.
-You may get dirty during the experience, so we recommend wearing clothes you don't mind getting dirty.







